Party/Buffet Menus
Party Room and Lounge Available for all Occasions


SEATED LUNCH PARTY

$17.95 per person (+ 7% sales taxes + gratuity)
$27.95 per person with Beer, Wine & Soda (+ 7% sales taxes + 20% gratuity)

APPETIZER:
Penne Ala Vodka.

SALAD:
Mixed green salad served with house dressing.

ENTRÉE
Please choose (1) one entrée from each of the following categories.

CHICKEN
Chicken Marsala.
Chicken Francaise.
Chicken Piccata.
Chicken Parmesan.

BEEF
London Broil
Prime Rib (English Cut)

FISH
Broiled Salmon.
Stuffed filet of Sole with crabmeat.

VEGETABLE
Roasted mixed vegetables.
Sautéed String Beans with almonds.

POTATOES
Roasted Red Potatoes
French Fries or Rice.

Coffee or Tea included.

SEATED DINNER PARTY

$28.95 per person ( + 7% sales taxes + 20% gratuity)
$38.95 per person with Beer, Wine & Soda ( + 7% sales taxes + 20% gratuity)
$58.95 per person include (3) three hours Open Bar (+7% sales taxes + 20% gratuity)

APPETIZER:
Penne ala Vodka.
Stuffed Mushrooms with Crabmeat
Clams Oreganata
Fried Calamari.

SECOND COURSE:
Mixed Green Salad Served with House Dressing.

ENTRÉE
Please choose (1) one entrée from each of the following Categories.

CHICKEN
Chicken Marsala.
Chicken Francaise.
Chicken Piccata.
Chicken Parmesan.

BEEF
London Broil
Prime Rib (Queen Cut)

FISH
Broiled Salmon.
Stuffed Filet of Sole with crabmeat.
Stuffed Shrimp with crabmeat.

VEGETABLE
Roasted mixed Vegetables.
Sautéed String Beans with Almonds.

POTATOES
Mashed Potatoes
Roasted Red Potatoes
French Fries or Rice

Coffee or Tea included.

CLASSIC BUFFET DINNER
$26.95 per person ( + 7% sales taxes + 20% gratuity)
$36.95 per person with Beer, Wine & Soda ( + 7% sales taxes + 20% gratuity)
$56.95 per person include (3) three hours Open Bar (+7% sales taxes + 20% gratuity)

SALAD:
Mixed Green Salad served with House Dressing

ENTRÉE:
Please choose (5) five entrées from the following Categories.

CHICKEN
Chicken Marsala.
Chicken Francaise.
Chicken Parmesan.

BEEF
Shepherd's Pie.
Swedish Meatballs.
Beef Burgundy.
Sausages, Peppers & Onions.

PASTA
Penne Ala Vodka.
Meat Lasagna.
Rigatoni Bolognese.
Cheese Ravioli, marinara sauce.
Eggplant Rollantini.

Roasted Vegetables & Roasted Potatoes Included.

Coffee or Tea included.

ALSO AVAILABLE FOR BUFFET MENU
COLD CUT PLATTER.
Available at an additional Charge of $1.00 per person.

Assorted Meats, Cheese and Vegetables

CARVING STATION:
Available at an additional Charge of $3.00 per person.
Please choose (1) one of the following Stations:

Roasted Loin of Pork
Roasted Beef
Roasted fresh turkey.

SEAFOOD TRAY:
Available at an additional Charge of $4. 00 per person.
Please choose (1) one of the following:

Broiled Salmon in lemon butter sauce.
Broiled filet of Flounder in lemon sauce.
Sautéed Shrimp, clams, mussels & calamari in light red sauce.



Poitin Still Irish Restaurant and Pub  |  774 Main Street, Hackensack, NJ  |  maintained & hosted by NJ DINING GUIDE